Add Yahoo as a preferred source to see more of our stories on Google. A man planting seeds for an indoor vegetable garden - Olgamiltsova/Getty Images Who among us isn't on a mission to eat more leafy ... At the end of each growing season, I like to ponder how our vegetable gardens have performed.
This past summer Mother Nature endowed us with three shiny new garden stars: mizuna, tatsoi and arugula. What Is Arugula? Arugula, also known as Eruca vesicaria, is a cruciferous vegetable, a cousin of broccoli, kale, and cabbage. The leaves have a peppery, spicy flavor that grows more bitter with...
arugula planting, Arugula has joined the salad shelf selection — but it’s not just another type of lettuce. The leafy vegetable can fight cancer, strengthen your bones, boost your immune system, support your gut health and help your heart health. Learn all about arugula, including arugula's flavor, nutrition, substitutes, and what it's used for. Eruca sativa (also known as rocket, eruca, [2] or arugula) is an edible annual plant in the family Brassicaceae. Other common names include salad rocket, [3] garden rocket, [4][2] colewort, roquette, ruchetta, rucola, rucoli, and rugula.
arugula planting, Arugula is a leafy green plant that is popularly used in salads. Arugula has several names, depending upon where in the world you are located. These various names include salad rocket, garden rocket, rucola, roquette, and colewort. It belongs to the genus Eruca and the family Brassicaceae. Even though arugula appears frequently in spring salad mixes, it is actually a member of the cabbage and mustard green family. This explains its signature peppery bite, prized by chefs and home cooks alike.
